Yesterday was another long day, 23miles with over 5500ft of ascent due to me being told that one refuge was closed and the other full.
I started with another piste, going up the hard way, to Col du Blainon then a lovely descent to Roya (whose gíte apparently has the best chef on the GR5) it then turned into a hard slog upto the Col de Crousette where you then have to continue climbing upto Stele Valette at 2590m (the last time over 2000m!), couldnt see The Med as it was to hazy, after which a further 5 hours of walking bought me to Roure, where Karen had booked me into the delightful Auberge Le Robur (003393020357) which literally clings to the hillside overlooking the 2000ft drop to St. Saveur- sur-Tinée. The chef rustled up a masterpiece veggie meal for me. A good ending to a hard day.
Today was lets take it easy day with a mere 10miles and ‘only’ 2600 feet of ascent mainly on tracks with several bar stops on the way.
Only two more days left now tomorrow should be Utelle and the then its Nice on Monday. Each day having around 2000 feet of ascent.
Sent from Geoff’s Treo650
